Grilled tomato slices, stacked with provolone cheese and pancetta, served on a bed of field greens and topped with balsamic vinaigrette

8.99 sm  11.99 lg

Served warm on a bed of field greens and topped with fresh parmesan and balsamic vinaigrette

Tomatoes, black olives, cucumbers, red onions, croutons, mixed greens and feta cheese and lemon oregano

8.99 sm  10.99 lg

Tossed with mixed greens, candied pecans and raspberry vinaigrette

Field greens, tomatoes, roasted red and yellow peppers, black olives, marinated cucumbers, with a sundried tomato dressing

Fresh romaine, croutons, bacon, caesar dressing and lemon

Sauteed mushrooms, pancetta, roasted red peppers, candied pecans, chevre and shallots, tossed with baby spinach and balsamic dressing